Global Director, Verticalized Operations, Global Headquarters ABInBev
New York, NY
BSME 1982, UMR
OGS Member
Since he graduated magna cum laude from UMR, Greg has been with Anheuser-Busch, serving in various engineering and operations management assignments at several brewery locations and on the corporate staff. His most recent positions have included Plant Manager at the Cartersville Georgia Brewery and Operations Director for Utilities, Facilities and Wastewater operations.
Greg currently has global responsibility for the Verticalized Operations at ABInBev. Verticalized Operations includes 28 facilites primarily in North and South America. These facilites produce cans and lids, bottles, labels, crowns, ingredients, and other material supplies for the brewery and soft drink operations.
Greg is a Past President of the AMAE, 2006-2007. He enjoys home remodeling, running and vintage automobiles.